Jun 272012
 

How many times have you caught yourself going to the grocery store for one or two items and you think to yourself, “Man, I’m glad this trip to the grocery store is only going to take me five minutes.” Then when you walk over to the cash registers and you see that there’s only one lane open and the people ahead of you have a tone of items! I’ll be the first to tell you, these situations suck and they happen all the time, well at least to me. But a solution to all of our problems is currently being developed.

A supermarket, Coles, which is located in Australia, is promising its customers a no-line register in the future! I’m sure you’re wondering, how can they make this happen?! Well, each item in the supermarket will have radio tags attached to them, so there’s no need for the usual bar code scanning. This means that the customer can push their cart through security markers that will read the radio tags and bill them through their smart-phone app!

Like I said before, I believe that this new grocery technology will help the long lines during the holidays and super bowl weekend! But, I can see it having a lot of glitches! For instance, what if the security markers read a certain item twice and the customer loses money or the markers don’t read an item and the grocery store loses money! Also, a scam I can see happening is people potentially holding a “heavy” item, like water bottles, over their shoulder where the security markers might not be able to scan it.

Overall, I believe that this is the future of grocery stores but there are a lot of kinks that developers need to consider before it’s released.

Now it’s your turn readers, what do you think about this new no-line cash register? Leave your comments below, thank you!

Jun 012012
 

I tend to write informative blogs, but today I thought I would change it up a little. So I’m going to write about something that I think is really interesting! Anyways, how many times have you guys had to pound the bottom of your ketchup bottle in order to get that last bit for your burger? I know I have, and man it is annoying having to wait for the ketchup to fall out! But those days are over! Dave Smith, an MIT doctoral candidate, and his research team have invented LiquiGlide!

LiquiGlide Can Speed Up Ketchup

LiquiGlide is a slippery coat that will be sprayed inside of the ketchup bottles so it can come out at a faster speed than normal! Dave Smith claims that LiquiGlide is a safe substance that is made from non-toxic food materials and it is approved by the FDA. Mr. Smith also claims that LiquiGlide is so safe that you could eat a layer of the coat by itself and nothing bad will happen!

The reason for the invention of LiquiGlide was not actually for the speedy removal of your ketchup. It was actually invented because Mr. Smith’s team has calculated that over 1 million tons of food gets thrown away each year due to poor accessibility. Therefore, if LiquiGlide is put into different condiments such as mayonnaise, ketchup, and mustard there would be a decrease in thrown out food.

Overall I believe that this is one of those small but AMAZING inventions. Yeah it is not going to save the world but I think it is incredibly smart because it is a small thing that will benefit everyone. I just personally don’t hope that condiments become more expensive due to having LiquiGlide in it.

Now it’s your turn readers, if condiments became more expensive due to having LiquiGlide in it, would you buy it or continue buying the cheap, endless pounding, bottles? Leave your comments below! :)

May 102012
 

Sprinkles Cupcakes 24-hour ATM

Baking has always been a secret passion of mine, but it’s no secret that cupcakes are becoming more and more popular. Who wouldn’t love those little, adorable cakes in a cup? I know I do! Cupcakes are everywhere now; they’re on clothes, key chains, and even as tattoos. I don’t know about you, but I prefer my cupcakes in a paper cup, fresh out of the oven smothered with delicious butter-cream frosting on top. If only there was a way to have freshly baked cupcakes at anytime. Wait, there is a way! Sprinkles Cupcakes now introduces the 24-hour cupcake ATM!

Sprinkles Cupcakes opens their first 24-hour cupcake ATM in Beverly Hills where 600 cupcakes have been freshly made and waiting to be sold. The all pink cupcake ATM is easily to spot and is definitely simple to use as well. The touch-screen machine allows you to scroll through the many different types of cupcakes to choose from. There is also a picture and description of each cupcake flavor to help make your decision a little easier. Once you have chosen your cupcake of choice, the ATM will gladly accept credit card or debit. After your transaction has been processed, it’s now time for the best part! As your cupcake is being retrieved, there is a camera following the entire process while you are able to watch on the screen your cupcake being delivered. The door opens up and there sits your delicious cupcake waiting to be eaten.

Sprinkles Cupcakes box

My cupcake dreams have come true! Cupcakes are continuing to dominate the bakery world and now the 24-hour cupcake ATM can satisfy any sweet-tooth at any time of the day. Getting your hands on freshly-baked cupcakes couldn’t get any easier! If this cupcake ATM takes off, I’m sure we’ll be seeing these all over retail stores and possibly grocery stores as well!

Do you love cupcakes? Or do you think it’s all just a fad? Let me know your thoughts and once again, thank you for reading!

Apr 062012
 

When I go to the grocery store to pick up any kind of raw meat to cook for dinner, I always find it difficult to choose which piece or package is the “best.” What exactly are you supposed to look for in order to choose the best tasting piece? Do you judge by the biggest piece in the package, the color of the meat, or simply choose the furthest expiration date?

Meat section in a grocery store

The invention of The Fresh Label can eliminate the time we waste while we examine which meat package we want to purchase. The fresh label is a visual aid method that helps track the expiration dates on meat packages. The Label is in the shape of an hour glass and the hour glass would progressively “fill up” or become shaded in with a darker color as the meat gets older and expired.

I bet you’re thinking HOW would the fresh label do this? The Fresh Label is made to test the different levels of ammonia that the meat contains. For all different types of meats, they all emit a source of ammonia that can determine the expiration or spoilage. When the meat is completely expired, the bar-code on the package label would completely disappear. This could help consumers by fresh meat since the cashier would not be able to ring up the item when the bar-code disappears.  The Fresh Label contains the printed information of the kind of meat and details (lbs/price) and another layer that contains a unique and special ink that can read levels of ammonia. This printed ink is not toxic because it is solely made from the pigment of purple cabbages.

With this label, it is possible to prevent diseases that we could get from eating meat that’s not processed carefully or expired. The possible diseases are Trichinosis, Brucellosis, Tularemia, E Coli, and a few others. Also, if the expiration date is inaccurate, the fresh label helps determine if the meat is good enough to eat. False food labeling is a worldwide concern and this could be the solution. The U.S should consider this invention, it could really help consumers, eliminate the time we use debating which package to purchase, and

Food Label Scale

also prevent many diseases.

I think these labels can be beneficial to everybody. Also, the fresh labels could soon test the expiration for many other grocery items! I know I wouldn’t have much trouble looking for the “best” meat anymore! Would the fresh labels help you when you’re looking for meat? Or your shopping experience in general? Thank you for reading, please leave comments below! :)